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Course Overview This Health & Nutrition Level 3 is designed by industry experts and will give you a thorough understanding …
| Overview | |||
| Introduction to Basic Health | FREE | 00:03:00 | |
| Overview of Nutritional Terms | FREE | 00:03:00 | |
| Understanding Food Labels and Claims | FREE | 00:06:00 | |
| The Science of Nutrition & Professionals | FREE | 00:05:00 | |
| Nutritional Details | |||
| Carbohydrates – Sugar | 00:07:00 | ||
| Carbohydrates – Starch | 00:04:00 | ||
| Carbohydrates – Fiber | 00:02:00 | ||
| Protein | 00:09:00 | ||
| Fat – Omega 3, 6, 9 & Cholesterol | 00:07:00 | ||
| Minerals Starting With Iron & Zinc | 00:05:00 | ||
| More Minerals – Calcium, Phosphorus, Magnesium | 00:04:00 | ||
| Vitamins – Starting with B’s | 00:03:00 | ||
| Vitamins A, C, E, K – the Antioxidants | 00:11:00 | ||
| Couple More Minerals – Sodium & Potassium | 00:03:00 | ||
| Trace Minerals, B12 & Vitamin D | 00:05:00 | ||
| What to Avoid & Problem Areas | |||
| Nutritional Deficiencies & Food Allergies | 00:02:00 | ||
| Organic vs Toxic Chemicals – Finding Balance | 00:06:00 | ||
| Fads. Trends, and Extremes in Diet | 00:03:00 | ||
| Beyond Food | |||
| Exercise Unlocks Nutrients | 00:03:00 | ||
| Water | 00:02:00 | ||
| Rest | 00:04:00 | ||
| Putting It All Together | |||
| Calorie Intake & Menu Development | 00:05:00 | ||
| Practical Application & Summary | 00:04:00 | ||
| Handouts - Health & Nutrition Diploma | |||
| Handouts – Health & Nutrition Diploma | 00:00:00 | ||
| Mock Exam | |||
| Mock Exam – Health & Nutrition Level 3 | 00:20:00 | ||
| Final Exam | |||
| Final Exam – Health & Nutrition Level 3 | 00:20:00 | ||
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